Gourmet Lamb & Rosemary Sausages 1kg
This sausage offers full-body, bolder flavours, rich in lamb notes and just a hint of rosemary rolling in at the end. It is smoother in texture and a real pleasure to eat for lamb lovers.
Inspiration: Perfect for a gourmet Sunday casual dinner, or at your next BBQ. For the best result, pan fry for a few minutes and then finish off in the oven for 5 minutes, for an even cook, and maintains the juiciness.
Provenance: Depending on the season, our lamb can come from the green pastures of NSW, or here in the Gippsland Rangers. Our focus is ensuring the best quality and perfect timing for sustainable farming practices with lamb production.
Ingredients may be subject to change, contact us for queries.
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